Mushrooms Stuffed with chicken

    Stuffed mushrooms below contain only ingredients of food protein category: for me it is one of the favorite dishes, with a delicious taste. Advantage: a cobinatie satioasa, that leaves the stomach of the village and also ensure the necessary energy next to the cold season. Although it has protein and fat, not fat just because of this: but to have this effect on the silhouette, remember that does not combine with flour, bread, cereals, etc. But go great with a salad of beetroot.

Ingredients:

-20 mushrooms;
-2 tablespoons tomato paste;
-100 gr green mazline;
-1 onion;
-a little paprika pepper;
-200 gr chicken breast;
-1 bunch parsley;
-2 tablespoons olive oil;
-salt and pepper.

Preparation:

Mushrooms wash and remove the legs, then let it dry. The chick is giving through a meat grinder, add the parsley, finely chopped onion, olive oil, tomato paste, sliced olives and mix well until smooth. Sprinkle to taste. Drained canned mushroom is filled with this mixture and put in the oven for 20 minutes at low heat.