Caipirinha cocktail

Ingredients:

- 1 lime;
- Some ice cubes;
- 25 gr brown sugar;
- 60 ml rum made ​​from sugar cane (Brazil beverages).

Preparation:

    The Lime cut thick slices and place in a glass, with sugar. Powdered lime until the sugar melts, then add crushed ice and rum. Mix well and serve cold.
Drink up!